In our globetrotting, we came across some far-out flavours from the Far East. We?re talkin? the savory sweet heat that brings out the best in any recipe.
RECOMMENDED FOR…-PORK-POULTRY-FISH & SEAFOOD—–
INGREDIENTS & ALLERGENS: cane sugar, sea salt, sriracha chili sauce (chili peppers, vinegar, garlic, sugar, salt, natural flavours, xanthan gum), soy sauce powder (soy sauce (wheat [GLUTEN], soybeans [SOYA], salt), maltodextrin), garlic, crystalised lime (citric acid, lime oil, lime juice), rice hulls, cornstarch, crushed red pepper, disodium inosinate, disodium guanylate.
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