The newest product from barbecue master Andy Groneman, Smoke on Wheels ‘KC Bootleg’ Bourbon-Infused BBQ Sauce isn’t just another copy of the classic Kansas City style barbecue sauce. Instead, Andy developed a rich, flavourful sauce that has just a hint of bourbon which pairs well with any meat you want to put it on. Out of the bottle, the sauce is really good, but slather it on some meat and let it tack up, and it takes on another depth of flavour that most sauces just don’t have. The perfect addition to any barbecue lovers sauce arsenal.
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER
INGREDIENTS & ALLERGENS: sugar, ketchup, tomato paste (tomatoes, citric acid), brown sugar (sugar, molasses), tamari (water, soybeans [SOYA], salt, alcohol [to preserve freshness], sugar), dr. pepper (water, corn syrup, caramel colour, phosphoric acid, natural flavour, artificial flavours, sodium benzoate [preservative], caffeine), apple cider vinegar, bourbon, garlic salt, apple cider, spices, worcestershire sauce (distilled white vinegar, water, molasses, high fructose corn syrup, salt, sodium benzoate [preservative], natural flavouring, caramel colouring, anchovies [FISH], polysorbate 80, SOY flour, garlic extract), CELERY salt.
ALLERGEN SUMMARY: -SOYA–FISH-CELERY-MUSTARD——–
OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——–
Nutrition Typical Values per 100g: Energy 858kJ/205kcal, Fat 0g, of which Saturates 0g, Carbohydrates 51g, of which Sugars 46g, Protein 3g, Salt 1.325g