Slap Yo’ Daddy ‘Jailbird’ Chicken Rub is the competition rub that helped Harry Soo win 1st Place in the KCBS 2012 Team of the Year (TOY) in the Chicken category. The competition takes place over a 1-year period and whomever collects the most points from the best-of-ten KCBS-sanctioned events is the winner. Harry placed third in Chicken in the United States in 2010 and continued to refine his chicken rub until he hit the top spot in 2012. This rub is recommended for chicken, turkey, duck, and seafood. Harry Soo’s rubs are artisan products that are hand-mixed in small batches. Only the finest and freshest ingredients meeting Harry’s strict specifications are used and this guarantees a Championship BBQ taste you’ll remember.
RECOMMENDED FOR…–POULTRY-FISH & SEAFOOD-VENISON & GAME—-
INGREDIENTS & ALLERGENS: sea salt, garlic, cane sugar, chili powder, paprika, cumin, black pepper, maple sugar, coarse salt, chipotle powder, cayenne pepper, rosemary, fructose, ascorbic acid, rice concentrate, spices, corn starch, citric acid, natural flavours.
ALLERGEN SUMMARY: ————-No Allergens
OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——–
Nutrition Typical Values per 100g: Energy 2092kJ/500kcal, Fat 0g, of which Saturates 0g, Carbohydrates 163g, of which Sugars 63g, Protein 6g, Salt 0.8175g