Description
Mix 4 oz with 2 cups of water or juice for use with 12 lbs meat.
RECOMMENDED FOR…-PORK——-
INGREDIENTS & ALLERGENS: hydrolysed corn & SOY protein, salt, monosodium glutamate, sodium phosphate (9.5%), natural and artificial flavours, xanthan gum.
ALLERGEN SUMMARY: -SOYA————
OTHER PRODUCT INFO: ————
Nutrition Typical Values per 100g: Energy 837kJ/200kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 1.375g
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