Spicy & Tingly Pack

Bad Byron’s Butt Rub – 127g (4.5 oz)

Best BBQ Rub – About.com Readers Choice Awards 2013 Butt Rub® is used by championship barbequers, professional chefs, and backyard cooks everywhere. Butt Rub® is an all-purpose seasoning with a balanced blend of onion, garlic, salt, pepper, paprika and chipotle (smoked jalapeno). Butt Rub® is gluten free. A few testimonials from the States: “”I haven’t found a meat that it’s not good on yet. From venison to tuna, Butt Rub ROCKS!!!”” – Keith D., Radford, VA , USA “”We love Butt Rub! Can’t live without it! We put it on everything from meat to vegetables to bread! I believe we are addicted!! THANKS FOR SUCH A GREAT PRODUCT!”” – Lee L., Sylvania, GA , USA “”I love your products and cannot live without them. I use Butt Rub on everything! It is great on all meats, vegetables, eggs and especially great in rice.”” – Pam B., Villa Park, CA, USA.

RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER

INGREDIENTS & ALLERGENS: salt, black pepper, granulated onion, granulated garlic, paprika, chipotle powder (smoked jalapeno), microcrystalline cellulose (a natural anti-caking agent). Includes SULPHITES.

ALLERGEN SUMMARY: ————-SULPHITES

OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——-All Natural-

Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 0.4g

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Slap Ya Mama ‘Original’ Cajun Pepper Sauce – 148ml (5 oz)

Experience the sensation of explosive Cajun heat and flavour with Slap Ya Mama Cajun Hot Pepper Sauce. All of your favorite dishes will be equipped with the special blend of Cajun spices that will make your taste buds explode with those Louisiana flavours. Slap Ya Mama really like to use it as a topping for pizza, and they drown their eggs in the morning with it. All Natural – No MSG – Kosher

RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER

INGREDIENTS & ALLERGENS: Aged cayenne pepper mash (30%), vinegar, salt, xanthan gum (thickener), garlic, spices(salt, black pepper, red pepper, garlic).

ALLERGEN SUMMARY: ————-No Allergens

OTHER PRODUCT INFO: MSG Free—-Fat Free——-All-Natural-Kosher

Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 0.3125g

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Killer Hogs BBQ ‘AP’ Rub – 453g (16 oz by volume)

If you’re serious about grilling and smoking, you need a flavourful and balanced seasoning versatile enough to be used on everything. Killer Hogs AP (All-Purpose) Rub works on pork, beef, chicken… even veggies. Use it alone and keep it simple, or use it in combination with other Killer Hogs Rubs for even bigger flavour.

RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER

INGREDIENTS & ALLERGENS: salt, dehydrated garlic, spices, monosodium glutamate, refined soybean oil [SOYA], dehydrated parsley and less than 2% calcium stearate added to prevent caking.

ALLERGEN SUMMARY: -SOYA————

OTHER PRODUCT INFO: —-Fat Free——–

Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 1.425g

PLEASE NOTE: According to the manufacturer, Killer Hogs BBQ products should have a Best Buy Date which is 24 months after the date of manufacture. However, due to Mississippi State Law, Killer Hogs BBQ products are only allowed to have a Best Buy Date which is 12 months after the date of manufacture. Therefore, please add 12 months to the Best Buy Date shown on the container.