The BBQ Rub’ from the Killer Hogs Championship BBQ Team is one top notch rub. It was 13 years in the making and has finally been perfected! The BBQ Rub is a special, balanced blend of organic sugars, salt, smoky peppers, and other spices that brings out the best in everything you cook, highlighting the natural flavours of the meat without overpowering them. This is a big-time favourite in many BBQ stores in the States.
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD—–
INGREDIENTS & ALLERGENS: brown sugar, sugar, salt, paprika, spices including chili pepper, evaporated cane juice, dehydrated garlic & orange peel, onion powder, monosodium glutamate, MUSTARD flour, extractives of paprika (colour), dill weed, turmeric (colour), natural flavour.
ALLERGEN SUMMARY: —–MUSTARD——–
OTHER PRODUCT INFO: —-Fat Free——–
Nutrition Typical Values per 100g: Energy 2092kJ/500kcal, Fat 0g, of which Saturates 0g, Carbohydrates 100g, of which Sugars 100g, Protein 0g, Salt 0.3g
| Weight | 0.4 kg |
|---|---|
| Dimensions | 7 × 7 × 15 cm |
| Brand | |
| Fits in Display Stands | |
| Units per Case |
Sorry, but there isn't.
For sugar-free rubs, try Bad Byron's Butt Rub or Sucklebusters 'Texas Hold 'Um [No Sugar]' BBQ Rub -368g (13 oz)
Hope this helps
Richard
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The BBQ Rub’ from the Killer Hogs Championship BBQ Team is one top notch rub. It was 13 years in the making and has finally been perfected! The BBQ Rub is a special, balanced blend of organic sugars, salt, smoky peppers, and other spices that brings out the best in everything you cook, highlighting the natural flavours of the meat without overpowering them. This is a big-time favourite in many BBQ stores in the States.
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD—–
INGREDIENTS & ALLERGENS: brown sugar, sugar, salt, paprika, spices including chili pepper, evaporated cane juice, dehydrated garlic & orange peel, onion powder, monosodium glutamate, MUSTARD flour, extractives of paprika (colour), dill weed, turmeric (colour), natural flavour.
ALLERGEN SUMMARY: —–MUSTARD——–
OTHER PRODUCT INFO: —-Fat Free——–
Nutrition Typical Values per 100g: Energy 2092kJ/500kcal, Fat 0g, of which Saturates 0g, Carbohydrates 100g, of which Sugars 100g, Protein 0g, Salt 0.3g
| Weight | 0.4 kg |
|---|---|
| Dimensions | 7 × 7 × 15 cm |
| Brand | |
| Fits in Display Stands | |
| Units per Case |
THIS! is the way GOOD southern bbq seasoning should taste. I pan baked some chicken and used the bbq rub on some pieces and the AP rub on the rest and it turned out so flavorful and delicious. Once done,I brushed on some KHBBQ sauce to finish it off and MAN! It was quiet at the dinner table 😀 only the sound of lips smacking and fingers being licked. Being from the south and now living in California it’s good to have a taste of home in my pantry at all times. Great job killer Hogs. My grill is now killer Hogs only!
This stuff is absolutely amazing. I use this on two racks of ribs last week that I put on the Weber kettle Grill and smoked for a little over 11 hours using the slow and sear that I also bought on . The results were perfect. I used Sweet Baby Ray’s sweet and spicy BBQ sauce along with this rub and that is what I’m going to use every time I make ribs from now on
Sorry, but there isn't.
For sugar-free rubs, try Bad Byron's Butt Rub or Sucklebusters 'Texas Hold 'Um [No Sugar]' BBQ Rub -368g (13 oz)
Hope this helps
Richard
Ask a question
Your question will be answered by a store representative or other customers.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Thank you for the question!
Your question has been received and will be answered soon. Please do not submit the same question again.
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£12.95
174 in stock
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Chris D. (verified owner) –
First time using this really good
Anonymous (verified owner) –
Love this stuff.
John M. (verified owner) –
Outstanding BBQ Rub
Sd P –
THIS! is the way GOOD southern bbq seasoning should taste. I pan baked some chicken and used the bbq rub on some pieces and the AP rub on the rest and it turned out so flavorful and delicious. Once done,I brushed on some KHBBQ sauce to finish it off and MAN! It was quiet at the dinner table 😀 only the sound of lips smacking and fingers being licked. Being from the south and now living in California it’s good to have a taste of home in my pantry at all times. Great job killer Hogs. My grill is now killer Hogs only!
Don V –
This stuff is absolutely amazing. I use this on two racks of ribs last week that I put on the Weber kettle Grill and smoked for a little over 11 hours using the slow and sear that I also bought on . The results were perfect. I used Sweet Baby Ray’s sweet and spicy BBQ sauce along with this rub and that is what I’m going to use every time I make ribs from now on