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Dizzy Pig BBQ ‘Bayou-ish’ Rub (Sample Pack) – 15g (0.53 oz)
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Dizzy Pig BBQ ‘Bayou-ish’ Rub (Sample Pack) – 15g (0.53 oz)

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Description

Love blackened catfish, tilapia, salmon and pan-seared chicken? Wish you could get that perfect crust on blackened fish without turning the corner into Burnsville, USA? We know the feeling, which is why we invented Bayou-ish Blackening Seasoning, the ideal partner in crime for any Cajun-loving chef. It?s tough business to achieve that true blackening effect while maintaining flavour and enjoying the sweet caramelisation of fish, pork and veggies. Dizzy Pig has made new inroads into blackened seasoning with the ideal balance of fresh herbs, spices, peppercorns and chilies. The result? A totally fresh take on this popular seasoning style. It took Chris a few years to get there, but he did ? and fans are raving. Anytime you?re cooking quick with high heat, Bayou-ish is your buddy, so sub this in to any recipe.
Medium heat level – Zesty with light herb notes – Earthy chilies – Enhanced with high heat cooking

RECOMMENDED FOR…-PORK-POULTRY-FISH & SEAFOOD—FRUIT & VEG–

INGREDIENTS & ALLERGENS: paprika, salt, spices, granulated garlic, granulated onion

ALLERGEN SUMMARY: —-CELERY-MUSTARD—-SESAME—-No Allergens

OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——-All Natural-

Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 0.25g

Additional information

Weight 0.1 kg
Dimensions 10 × 7.5 × 0.5 cm
Brand

Fits in Display Stands

Units per Case

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Description

Love blackened catfish, tilapia, salmon and pan-seared chicken? Wish you could get that perfect crust on blackened fish without turning the corner into Burnsville, USA? We know the feeling, which is why we invented Bayou-ish Blackening Seasoning, the ideal partner in crime for any Cajun-loving chef. It?s tough business to achieve that true blackening effect while maintaining flavour and enjoying the sweet caramelisation of fish, pork and veggies. Dizzy Pig has made new inroads into blackened seasoning with the ideal balance of fresh herbs, spices, peppercorns and chilies. The result? A totally fresh take on this popular seasoning style. It took Chris a few years to get there, but he did ? and fans are raving. Anytime you?re cooking quick with high heat, Bayou-ish is your buddy, so sub this in to any recipe.
Medium heat level – Zesty with light herb notes – Earthy chilies – Enhanced with high heat cooking

RECOMMENDED FOR…-PORK-POULTRY-FISH & SEAFOOD—FRUIT & VEG–

INGREDIENTS & ALLERGENS: paprika, salt, spices, granulated garlic, granulated onion

ALLERGEN SUMMARY: —-CELERY-MUSTARD—-SESAME—-No Allergens

OTHER PRODUCT INFO: MSG Free-Gluten Free—Fat Free——-All Natural-

Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 0.25g

Additional information

Weight 0.1 kg
Dimensions 10 × 7.5 × 0.5 cm
Brand

Fits in Display Stands

Units per Case

1 review for Dizzy Pig BBQ ‘Bayou-ish’ Rub (Sample Pack) – 15g (0.53 oz)

There are no reviews yet.

Be the first to review “Dizzy Pig BBQ ‘Bayou-ish’ Rub (Sample Pack) – 15g (0.53 oz)”

Your email address will not be published.

Q & A

There are no questions yet

Ask a question

Your question will be answered by a store representative or other customers.

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Thank you for the question!

Your question has been received and will be answered soon. Please do not submit the same question again.

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£1.49

15 in stock

Allergen Information

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Recommendations

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