Big Bob Gibson Championship Red Sauce – 538g (19 oz)

Judged the World’s Best for 3 Consecutive Years. Anywhere you go, it is not hard to find someone claiming to have “the best barbecue sauce.” But there is only one sauce judged to be World’s Best for three consecutive years. Big bob Gibson’s Championship Red Sauce is hands down the “Best Sauce on the Planet” as it was selected over 500 entries at the American Royal International Sauce Contest. Big Bob Gibson’s Red Sauce is a classic tomato-based barbeque sauce that enhances the flavour of all meat. Use it as a glaze or a dipping sauce. The all-purpose taste goes well on pork, chicken and beef and is a great replacement for ketchup. It took over 70 years and 4 generations to perfect this championship flavour.

RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER

INGREDIENTS & ALLERGENS: water, HFCS, tomato paste, distilled vinegar, brown sugar, molasses, salt, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt caramel colour, garlic powder, sugar, spices, tamarind, natural flavour including FISH), onion, soy sauce (water, WHEAT, soybeans [SOYA], salt), modified food starch, spices, steak sauce (tomato paste, high fructose corn syrup, malt vinegar, distilled vinegar, salt, raisin concentrate, MUSTARD flour, soybean oil [SOY], turmeric, spice, apple concentrate, guar gum, onion powder, caramel colouring, garlic powder, natural flavour), steak sauce (tomato puree [water, tomato paste], distilled vinegar, corn syrup, salt, raisin paste, spices and herbs, orange base [orange, lemon, grapefruit juices], orange peel, dried garlic & onion, caramel colour, xanthan gum), natural smoke flavour, sodium benzoate & potassium sorbate (preservatives), beef flavour, garlic, lemon juice concentrate, natural & artificial flavours. Contains CELERY & SULPHITES.

ALLERGEN SUMMARY: -SOYA-GLUTEN-FISH-CELERY-MUSTARD——–SULPHITES

OTHER PRODUCT INFO: —-Fat Free——–

Nutrition Typical Values per 100g: Energy 590kJ/141kcal, Fat 0g, of which Saturates 0g, Carbohydrates 32g, of which Sugars 30g, Protein 0g, Salt 0.7g