Meat Mitch
Meet Meat Mitch
Meat Mitch is a world championship winning competition barbecue team from Kansas City. After more than a decade of honing his craft, Mitch and his smoking posse dove head first into creating their own unique blend of spices and sauces specifically designed to win championships and trophies…. and win they did! Now Meat Mitch products are used in BBQ competitions throughout the U.S. and world – loved in Paris, Australia, Switzerland, New Zealand, United Kingdom, Brazil, Canada, Nova Scotia…and the hits keep rolling!
The success of these wonderful flavors culminated in an award-winning restaurant aptly named the Char Bar Smoked Meats & Amusements and was awarded Best New Restaurant, Kansas City, in 2015. It’s complete with one of the largest outdoor BBQ playgrounds in the Midwest!
Our team also enjoys an incredible relationship with the World Champion Kansas City Royals baseball team, frequently preparing post-game meals for the team throughout the season!
This is your opportunity to Taste our Experience, and EAT WHAT THE JUDGES EAT!!! WHOMP!
Our WHOMP! sauce took home third place at the 32nd Annual American Royal World Series of Barbecue® Sauce Contest.
The contest is the largest BBQ sauce contest in the world with nearly 400 entries from 36 states and 8 countries. Each entry was judged in a blind tasting on their appearance, texture, taste alone, and taste on unseasoned barbecue meat.